It goes like this--you hold a blow torch to the neck of the wine bottle, supposedly heating up the air between the wine and the cork and causing it to expand. This gently forces the cork out of the wine and blows it into the air. Sounds pretty cool, right?
Well, our winemaker, Justin, decided to take a crack at this new method of wine opening! Watch what happens...
Take 2.
So, is the myth officially busted? Have any other wine experiments you want tested?
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